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Triplebiotics

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Description

Product Name Triplebiotics

(트리플바이오틱스)

Bar-code 8 809001 236560 Type of the product Candy

(Chewable type)

Product

Packaging Unit

1.2 g x 60 tablet / Plastic Case Packing Material PE / Paper box, Sealing sheet

HDPE / Bottle Top

Paper Box Spec (mm) Width 55 Length 55 High 106 Weight 120 g
C/T Box Size (mm) Width 480 Length 365 High 185 Weight 7.2 kg

 

The postbiotics prepared by the Lactic Acid Bacteria isolated from kimchi

Leuconostoc kimchii MB1220″ is lactic acid bacteria isolated from Korean Kimchi. This strain of lactic acid bacteria is protected as patented strain.

The Bifidobacterium animalis populates the mammalian colon and grows well in milk; as a consequence, strains from these species have been isolated from milk cultures.

 

Research and Developed JUNG LAB Co.,Ltd.
Manufacturer AOS FNC Co., Ltd
Features •Chewable probiotic product for All Family Members

•Probiotics + Prebiotics + Postbiotics in One Tablet

•300 million CFUs for one tablet

•Simple and easy to intake whenever and wherever

Main Ingredient •Supplemented with Kimchi Lactic Acid Bacteria Postbiotics

Postbiotics prepared with three Strains of Probiotics

Leuconostoc kimchiii MB1220

           Lactobacillus plantarum MB01

           Bifidobacterium animalis ssp. Lactis

•Fructooligosaccharide and chicory fiber

•Vitamin D3

•Magnesium and zinc

Certificates of

Registration

Direction Twice a day, or more if necessary. Chew it well and eat slowly.
Customer caution

upon intake

•If you are allergic, or calcemia, or are taking any prescribed medicines, Please consult your doctor.

•If you have any abnormal symptom upon administration, see your doctor immediately .

•Parental guidance required for children to prevent overuse.

•Once opened, Please keep in cool and dry place and consume the product as soon as possible.

Storage Keep the product in a cool and dry place, out of the sun.
Website  www.jung-lab.com
Expiration date Marked on the side of the product (Two years after the date of manufacture in Korea)

 

Postbiotics can be defined in many different ways, but according to the recent definition, it means immobilized probiotics which when ingested, may have the ability to exert positive biological responses and restore intestinal homeostasis in a similar manner to probiotics. They also may have similar beneficial properties as live probiotics with fewer of the constraints associated with unstable, diminishing bacteria. In our laboratory, we are producing the postbiotics through the double fermentation and heat-treating processes followed by the nano conversion, so that our product may have the effects of the maximum efficacy of the Lactic Acid Bacteria.

Postbiotics we are proudly producing, may help those with: ① Lowering the blood sugar and preventing obesity, ② supporting the growth of probiotics in the gut environment, ③ alleviating diarrhea, ④ reinforcing the immune system, especially in immunocompromised group, and ⑥ controlling inflammation.